Kombucha

9 videos with this tag.

2023 MOTHER EARTH NEWS FAIR
Kombucha & the Human Microbiome
Explore kombucha in this workshop with Hannah Crum. Research is just beginning to uncover our complex relationship with bacteria and…
Hannah Crum
Hannah Crum Kombucha Kamp
Fermented Beverages Course
Fruit Juice: From Sugar to Hard Cider
If you are new to brewing or fermenting beverages this class will teach you everything you need to know about…
Kirsten Shockey
Kirsten Shockey Ferment Works
Fermented Beverages Course
Simple Beer Brewing
Learn how to brew your own beer in simple, quick 1-gallon batches. Beer, like other alcoholic beverages, is produced by…
Jereme Zimmerman
Jereme Zimmerman
Fermented Beverages Course
Learn to Make Natural Wine at Home with Tonii Turner
Welcome! Here is a list of what you will find in the workshop below:A 27-minute video by Tonii TurnerA PDF…
Tonii Turner
Tonii Turner Vino's Chick Co.
Fermented Beverages Course
How to Make, Use, and Love Milk Kefir
It's easy to make this amazingly healthy, probiotic-packed dairy ferment using traditional kefir grains. Learn how to incorporate low-sugar, delicious…
Gianaclis Caldwell
Gianaclis Caldwell Pholia Farm Creamery
Fermented Beverages Course
How to Brew Kombucha
If you can brew a cup of tea, you can brew kombucha! As bacteriosapiens, we are bacteria-powered. That means the…
Hannah Crum
Hannah Crum Kombucha Kamp
Fermented Beverages Course
Metheglin: Making Herbal Mead Like a Viking
Learn to make herbal mead, AKA metheglin, using simple processes and ingredients from your garden or farmer's market. Mead is…
Jereme Zimmerman
Jereme Zimmerman
Fermented Beverages Course
Making Hard Seltzers at Home
Follow along as Colby describes how to brew hard seltzers — the way commercial producers do — at home. Get…
Chris Colby
Chris Colby
Fermented Beverages Course
DIY Medieval Bochet, or Burnt Honey Mead
Learn how to caramelize honey to make your own bochet, as inspired by the recipe from the 1393 household manual…
Susan Verberg
Susan Verberg Medieval Mead and Beer