The Jewelweed Plant Is a Jewel of a Weed

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A jewelweed plant seed pod. When disturbed, the plant will catapult the contents of the pod.
A jewelweed plant seed pod. When disturbed, the plant will catapult the contents of the pod.
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Tiny jewelweed seeds can add flavor to many recipes.
Tiny jewelweed seeds can add flavor to many recipes.
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Jewelweed leaves are unwettable, so droplets of water will bead up and give the plant a jewel-like appearance.
Jewelweed leaves are unwettable, so droplets of water will bead up and give the plant a jewel-like appearance.

If you’ve ever wandered in the woodlands during a damp spring morning — when the dew is still heavy and ol’ Sol is just beginning to peek over the horizon — chances are you’ve caught a glimpse of a jewelweed display. The leaves of this succulent annual (a member of the Impatiens genus) are unwettable, and dew “beads” on their surfaces. So when light strikes the tiny water spots, the sun’s rays are refracted into every hue of the spectrum … providing a sight that’s a match for any array of costly jewels.

Later in the summer — if you happen to stroll through a patch of the wide-ranging herb — you may suddenly find yourself in the midst of what appears to be a miniature mine field … as the ripened, slipper-shaped seed pods of the jewelweed plant actually catapult their contents when they are disturbed.

But that’s about all most folks know about the slender succulent. Here in the hills of West Virginia, though, some people have long gathered jewelweed (also called balsam, snapweed, touch-me-not, or quick-in-the-hand) as a wild food delicacy and medicinal plant.

Pick It Pale or Speckled

There are two common species of jewelweed, and they’re easily distinguished from one another, although they are equally tasty and identical in their medicinal capabilities. You’ll find Impatiens pallida — often called the “woodland species” — along forested stream banks and in other wet, shady retreats. The pale lemon-yellow flowers characteristic of this strain bloom from July to October.

  • Published on Mar 1, 1981
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