Zero-Waste Carrot Powder Recipe

By Staff
article image
by Adobe Stock/nami66

In the spirit of honoring our interdependence on things we usually think of as mundane, don’t toss your carrot peels. Instead, dry them, grind them and transform them into a powder. I find that the peels pack quite an intensely earthy and carroty flavor.  I use the powder to dust soups, salads, add to bread dough and rim whisky glasses, as one would a margarita.

Ingredients:

  • Carrot peels
  • Published on Sep 10, 2019
Tagged with: carrot, dehydrate, powder
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