Bone Broth Soup

Reader Contribution by Celeste Longacre
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Bone broth soup is all the rage now. The benefits of the collagen and the gelatin are coming to the forefront in the food-conscious arena. But bone broth soup has been part of my regimen for a long time. I discovered almost 40 years ago that if my husband, Bob, and I have at least two servings of my home-made broth a week, we have no problems with our joints. I can’t honestly say that I remember how I made the connection, but I did. I also forgot once for five or six weeks and my knees suffered. I had a hard time walking up and down stairs.

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