Thin Fruit to Create a Better Harvest

Reader Contribution by Vanheems
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Apples, pears and some other tree fruits will naturally drop their fruits in early summer during the so-called ‘June drop’, but further thinning by the gardener can improve the quality of the harvest.

Thinning out fruits prevents them from rubbing together, which can cause wounds that provide entry points for diseases such rot. It also avoids the phenomenon known a ‘biennial bearing’, where trees crop heavily one year, only to produce very few fruits the next. Some fruits, especially plums, can become too heavy if they aren’t thinned out, with the result that branches may not be able to take the strain and will snap.

Thinning gives fruits plenty of room to grow into bigger, healthier fruits that are more useful than lots of tiny ones.

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