Preserving My Tomato Harvest (with Tomato Paste Recipe)

Reader Contribution by Melodie Metje
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It is peak tomato season! There are so many recipes that fresh tomatoes can be used in: salsa, salads, bruschetta, cucumber-tomato-onion salad, on burgers, on sandwiches, on pasta — the list goes on. So, what to do when you are eating tomatoes at every meal and still have them coming? It is time to preserve them!

I freeze, dry and can my excess tomatoes.

Freezing Garden Tomatoes

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