Homemade Strawberry Ice Cream and Other Homesteading Tips to Try

article image
PHOTO: FOTOLIA/DUSAN ZIDAR
Learn a scrumptious homemade wild strawberry ice cream recipe that is approved by MOTHER staff tummies.

Here are a few more of THE MOTHER EARTH NEWS ® syndicated features which have appeared in 100+ newspapers over the past four and a half years.’

Homemade Wild Strawberry Ice Cream

Almost exactly a year ago, the MOTHER staff spent a long June evening hand-cranking and enjoying freezer after freezer of good, old-fashioned, homemade, wild strawberry ice cream. With volunteer berries coming on again the way they are, it’s nearly time to do the whole thing all over! Here, courtesy of The White Mountain Freezer Company, is the recipe we found so delicious the last time around:

Ingredients:

1 cup of milk
3 eggs}
2 cups of sugar (natural food purists may want to try substituting approximately 1 cup of honey)
1/8 teaspoon of salt
1 tablespoon of flour or cornstarch
2 cups of heavy cream
2 cups of crushed berries

  • Published on May 1, 1977
Online Store Logo
Need Help? Call 1-800-234-3368