Greenhouse Made of Recycled Patio Doors Saves Money and Heat

Reader Contribution by Linda Holliday
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In the 1960s, my father spit out the word “plastic” as if it were poison. To him, anything made of a substance other than real wood, metal or glass was junk. Now, I understand.

Our first greenhouse was entirely plastic, a snazzy do-it-yourself kit my husband ordered online for about $1,600. He eagerly awaited the day the UPS truck showed up with the soon-to-be mega-veggie-growing house. Like a kid at Christmas, he ran out to help the delivery man with the boxes, thinking they’d weigh a ton.

Although he later called it a “toy”, my husband built a foundation for the 8’ by 12’ greenhouse and filled the north wall with black 55-gallon barrels to retain heat. The plastic shivered in the wind. Within two seasons, the windows were cloudy.

We’ve learned a thing or three since then.

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